Ahi Tuna Sauce Recipe: Spicy Mayo Dipping Sauce

Ahi Tuna Sauce Recipe: Spicy Mayo Dipping Sauce

Looking for a delicious sauce to pair with your tuna or other seafood recipes? This spicy mayo dipping sauce is an easy way to complement your fresh ahi tuna or yellowtail tuna poke bowls! With just a handful of simple ingredients and a few minutes, this sauce is perfect to pair with your next main dish for weeknight dinners or even special occasions!

Check out my easy recipe for the best Tuna Steak to pair with this spicy mayo sauce! These yellowtail tuna steaks are air-fried to perfection in just 15 minutes, creating a delicious dish that you can customize with your favorite ingredients and toppings. It's one of my go-to recipes when I'm craving fresh fish!

Ingredient Breakdown

  • Mayonnaise - Mayo grosses me out if it’s not good quality. I don’t use anything other than Chosen Foods avocado oil mayo. Why? According to its nutritional information, it's made with 100% pure avocado oil, cage-free eggs, organic vinegar, organic mustard, and spices, and it’s rich and slightly tangy.

  • Sriracha sauce - We always have this on hand. And the best part is, you can add as much or as little as you want! So, if you like it super spicy, add more! Want to veer on the side of caution, add less!

  • Lime - this just adds some extra zest and flavor! You can add more lime if you want it more acidic. But it adds freshness! You can always swap this for lemon juice!

More Tuna Recipes!

Quick Tuna Salad

Air Fryer Tuna Steak

Tuna Sauce Ingredients

  • 1/4 cup mayonnaise

  • 2 teaspoons sriracha sauce

  • Juice of 1/2 lime

 
 

How to Make Tuna Sauce

In a small bowl, combine the mayonnaise and sriracha sauce.

Squeeze the juice of half a lime into the bowl.

Stir all the ingredients together until well combined.

Taste the spicy mayo and adjust the seasoning if necessary. If you prefer it spicier, you can add more sriracha sauce. If you want it tangier, you can add more lime juice.

Once you've achieved the desired flavor, cover the bowl and refrigerate the spicy mayo in an airtight container until you're ready to use it.

Enjoy your spicy mayo drizzled over your beautiful ahi tuna steaks or used as a dipping sauce.

FAQ

This recipe for Ahi Tuna Sauce is the perfect complement to enhance the flavors of your ahi tuna, albacore tuna, bigeye tuna, bluefin tuna, or even yellowfin tuna. The spicy mayo dipping sauce adds a fiery kick and creamy texture that complements any type of tuna dish really well! Take your tuna steak recipe up a notch with this delicious tuna sauce recipe. 

 
Ahi Tuna Sauce Recipe: Spicy Mayo Dipping Sauce

Ahi Tuna Sauce Recipe: Spicy Mayo Dipping Sauce

Author: Jazz Leaf
Prep time: 2 MinTotal time: 2 Min
Looking for a delicious sauce to pair with your tuna or other seafood recipes? This spicy mayo dipping sauce is an easy way to complement your fresh ahi tuna or yellowtail tuna poke bowls!

Ingredients

  • 1/4 cup mayonnaise
  • 2 teaspoons sriracha sauce
  • Juice of 1/2 lime

Instructions

  1. Squeeze the juice of half a lime into the bowl.
  2. Stir all the ingredients together until well combined.
  3. Taste the spicy mayo and adjust the seasoning if necessary. If you prefer it spicier, you can add more sriracha sauce. If you want it tangier, you can add more lime juice.
  4. Once you've achieved the desired flavor, cover the bowl and refrigerate the spicy mayo until you're ready to use it.
  5. Enjoy your spicy mayo drizzled over your tuna or used as a dipping sauce.
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Created using The Recipes Generator
 
 

Hey, I’m Jazz

I’m a nutritional therapist practitioner and spent 3 years as a personal chef to NBA athletes. Follow along for easy, attainable and healthy recipes in under 30 minutes!

 
 

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